OCHS Weekly Cafeteria Menu - Week of April 13

Monday, April 13: Chicken nuggets, Broccoli & cheese, Mexican rice, rolls

Tuesday, April 14: Taco/shell, corn, Mexican beans, salsa, lettuce & cheese, mixed fruit

Wednesday, April 15: Brunch - Sausage, eggs, biscuit/gravy, hash brown, baked apples

Thursday, April 16: Chicken/bun, celery/carrots, ranch, applesauce, fries

Friday, April 17: Field Day